Product Code: I007
Aroma: Lamb Flavor, Lamb Fat Flavor
Applicable Scope: Dairy Products, Cheese, Meat Products, Lamb Products
Suggested Dosage (PPm): 0.05-3
FEMA: 3575
National Standard Code: S0332
CAS Number: 54947-74-9
Next product： 4-Ethyl octanoic acid
